© 2013 jmoranmoya. All rights reserved.
Living outside Madrid, the City where I grew up, let you appreciate it with different eyes. Things that I used to take for granted take a different dimension, like a good Rioja or Ribera del Duero, free tapas when you … Continue reading
© 2011 jmoranmoya. All rights reserved.
I love Christmas, it is the time of the year that I can go back home to Spain to see my family. It is great to arrive to Spain and listen to the people in the airplane clapping after the … Continue reading
© 2011 jmoranmoya. All rights reserved.
If you ask any Spaniard about what they miss the most about Spain, the answer will be 99% of the time the food: jamon, chorizo, Manchego, paella, tortilla, bravas, sepia…. and even better their home cooked mom food! yum! So … Continue reading
© 2011 jmoranmoya. All rights reserved.
During Thanksgiving, the 2012 Micheline guide for Spain and Portugal was released to public. As mentioned in this post it was a big disappointment, it was hard to believe that Mugaritz, Atrio, Calima or Quique Dacosta did not get their 3rd … Continue reading
© 2011 jmoranmoya. All rights reserved.
Adria used to say that “the ideal customer doesn’t come to El Bulli to eat but to have an experience.” The restaurant experience is an aggregation of multiple factors. Some of them are controlled by the chef. Andria’s stated that his … Continue reading
